Torchwood IPA
173 calories
20.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
32.74 |
33.3% |
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
13.32 |
33.3% |
1 oz |
kent1 oz kent Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.98 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
32.74 |
33.3% |
1 oz |
Goldings (Pellet) 0.99999999771257 oz Goldings (Pellet) Hops |
|
13.32 |
33.3% |
1 oz |
kent (Pellet) 0.99999999771257 oz kent (Pellet) Hops |
|
6.98 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.84 |
15.4
|
Mash volume with grains
|
4.66 |
18.7
|
Grain absorption losses
|
-1.28 |
-5.1
|
Remaining sparge water volume (equipment estimates 4.8 g | 19.2 qt)
|
5.19 |
20.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.03
|
36.1
|
Equipment Profile Used: |
System Default |
"Torchwood IPA" Special/Best/Premium Bitter beer recipe by red1. All Grain, ABV 4.68%, IBU 53.04, SRM 8.62, Fermentables: (Maris Otter Pale, Caramel / Crystal 15L, Torrified Wheat, Victory Malt) Hops: (Challenger, Goldings, kent)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-01 03:49 UTC