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Ctrec

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 65% (brew house)
Source: B garrett
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday June 13th 2019
1.045
1.011
4.5%
36.0
29.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 lb United Kingdom - Maris Otter Pale3.75 lb Maris Otter Pale 38 3.75 64.2%
1.25 lb Flaked Barley1.25 lb Flaked Barley 32 2.2 21.4%
9 oz American - Roasted Barley9 oz Roasted Barley 33 300 9.6%
2.50 oz German - Acidulated Malt2.5 oz Acidulated Malt 27 3.4 2.7%
2 oz American - Chocolate2 oz Chocolate 29 350 2.1%
93.50 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 45 min 19.36 41.7%
0.50 oz Cluster0.5 oz Cluster Hops Leaf/Whole 6.5 Boil 20 min 15.1 41.7%
0.20 oz Fuggles0.2 oz Fuggles Hops Pellet 4.5 Boil 5 min 1.51 16.7%
1.20 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 1.83 7.3  
Mash volume with grains 2.29 9.2  
Grain absorption losses -0.73 -2.9  
Remaining sparge water volume (equipment estimates 3.7 g | 14.8 qt) 6.65 26.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.55 g | 18.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 8.48 33.9
Equipment Profile Used: System Default
"Ctrec" Irish Stout beer recipe by B garrett. All Grain, ABV 4.46%, IBU 35.98, SRM 29.26, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley, Acidulated Malt, Chocolate) Hops: (East Kent Goldings, Cluster, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-16 21:41 UTC