bandit55751
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12.48 lb | United Kingdom - Golden Promise | 37 | 3 | 75.3% | |
1 lb | Flaked Oats | 33 | 2.2 | 6% | |
1.60 lb | German - Dark Munich | 36 | 10 | 9.7% | |
0.50 lb | Belgian - CaraMunich | 33 | 50 | 3% | |
1 lb | Canadian - Honey Malt | 37 | 25 | 6% | |
16.58 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | CTZ | Pellet | 15.5 | Boil | 60 min | 50.5 | 25% | |
1 oz | Mosaic | Pellet | 12.5 | Boil | 20 min | 24.66 | 25% | |
1 oz | Mosaic | Pellet | 12.5 | Boil | 5 min | 8.12 | 25% | |
1 oz | Citra | Pellet | 11 | Boil | 5 min | 7.14 | 25% | |
4 oz / $ 0.00 |
CO2 Level: 2.25 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 9.47 g | 37.9 qt) | 9.82 | 39.3 |
Mash volume with grains (equipment estimates 10.8 g | 43.2 qt) | 11.15 | 44.6 |
Grain absorption losses | -2.07 | -8.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
Post boil Volume (equipment estimates 5.5 g | 22 qt) | 6 | 24 |
WARNING: Exceeded batch size - reduce boil size | ||
Volume into fermentor (equipment estimates 6 g | 24 qt) | 5.5 | 22 |
Total: | 9.82 | 39.3 |
Equipment Profile Used: | System Default |