This Alt's for you - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

This Alt's for you

213 calories 18.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Wednesday December 19th 2018
1.065
1.011
7.1%
42.0
19.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 46.4%
5 lb Finland - Pilsner Malt5 lb Pilsner Malt 37 2 38.6%
1 lb German - Munich Light1 lb Munich Light 37 6 7.7%
5 oz German - Carafa II5 oz Carafa II 32 425 2.4%
5 oz German - CaraMunich I5 oz CaraMunich I 34 39 2.4%
5 oz United Kingdom - Pale Chocolate5 oz Pale Chocolate 33 207 2.4%
12.94 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.90 oz Loral0.9 oz Loral Hops Pellet 9.2 Boil 60 min 34.75 56.3%
0.70 oz Loral0.7 oz Loral Hops Pellet 9.2 Boil 15 min 7.22 43.8%
1.60 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.04 16.2  
Mash volume with grains 5.08 20.3  
Grain absorption losses -1.62 -6.5  
Remaining sparge water volume (equipment estimates 4.88 g | 19.5 qt) 5.32 21.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.37 37.5
Equipment Profile Used: System Default
"This Alt's for you" Altbier beer recipe by Wien's BBQ and Brews. All Grain, ABV 7.06%, IBU 41.97, SRM 19.69, Fermentables: (Pale 2-Row, Pilsner Malt, Munich Light, Carafa II, CaraMunich I, Pale Chocolate) Hops: (Loral)
Last Updated and Sharing
 
398
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-19 16:32 UTC