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Awesome Recipe

408 calories 44.1 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.241 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 408 calories (Per 12oz)
Carbs: 44.1 g (Per 12oz)
Created: Wednesday December 12th 2018
1.121
1.034
11.4%
56.1
20.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Liquid Malt Extract - Light1 lb Liquid Malt Extract - Light 35 4 30.8%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 30.8%
1.25 lb Liquid Malt Extract - Dark1.25 lb Liquid Malt Extract - Dark 35 30 38.5%
3.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade 0.5 oz Cascade Hops Pellet 5.7 Boil 35 min 8.03 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10.8 Boil 35 min 30.42 33.3%
1 oz Hallertau Blanc1 oz Hallertau Blanc Hops Pellet 10 Boil 15 min 16.87 33.3%
0.50 oz Hallertau Blanc0.5 oz Hallertau Blanc Hops Pellet 10 Aroma 1 min 0.73 16.7%
3 oz / $ 0.00
 
Yeast
Coopers Ale
Amount:
11.50 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
68 - 80 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.34 g | 9.4 qt) 0.23 0.9  
Volume increase from sugar/extract (early additions) 0.27 1.1  
Pre boil volume (equipment estimates 2.61 g | 10.5 qt) 0.5 2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume 1 4  
Going into fermentor 1 4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 0.23 0.9
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. Extract, ABV 11.41%, IBU 56.05, SRM 20.47, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Liquid Malt Extract - Dark) Hops: (Cascade , Centennial, Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-12 20:31 UTC