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Awesome Recipe

472 calories 47.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 472 calories (Per 12oz)
Carbs: 47.5 g (Per 12oz)
Created: Sunday December 2nd 2018
1.140
1.035
13.8%
0.0
29.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb German - Pilsner12 lb Pilsner 38 1.6 43.2%
12 lb German - Munich Light12 lb Munich Light 37 6 43.2%
1 lb German - Munich Dark1 lb Munich Dark 37 15.5 3.6%
1 lb United Kingdom - Brown1 lb Brown 32 65 3.6%
1 lb Belgian - Special B1 lb Special B 34 115 3.6%
0.25 lb Belgian - Roasted Barley0.25 lb Roasted Barley 30 575 0.9%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 1.8%
1 lb German - Carafa II1 lb Carafa II 32 425 3.5%
28.75 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 14.88 gal (59.51 qt). Suggest reducing strike water volume to 9.7 gal (38.8 qt) and adding 2.88 gal (11.51 qt) sparge/top-off. 12.58 50.3  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (11.34 g). Reduce mash thickness to 1.57 qt/lb or increase pre-boil volume to 8.73 g.    
Strike water volume at mash thickness of 1.75 qt/lb 12.58 50.3  
Mash volume with grains 14.88 59.5  
Grain absorption losses -3.59 -14.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 11.34 45.4
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. All Grain, ABV 13.78%, IBU 0, SRM 29.74, Fermentables: (Pilsner, Munich Light, Munich Dark, Brown, Special B, Roasted Barley, Flaked Barley, Carafa II)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-02 21:27 UTC