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Awesome Recipe

213 calories 21.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 75 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Friday November 23rd 2018
1.069
1.017
6.8%
36.5
50.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.25 kg Flaked Oats0.25 kg Flaked Oats 33 2.2 7.4%
0.40 kg American - Chocolate0.4 kg Chocolate 29 350 11.9%
2.13 kg American - Pale Ale2.13 kg Pale Ale 37 3.5 63.4%
0.13 kg American - Roasted Barley0.13 kg Roasted Barley 33 300 3.9%
0.25 kg German - CaraAmber0.25 kg CaraAmber 34 23 7.4%
0.20 kg German - Carafa III0.2 kg Carafa III 32 535 6%
3.36 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 g Chinook12.5 g Chinook Hops Pellet 13 Boil at 90 °C 40 min 36.46 100%
12.50 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12.3
Mash volume with grains 14.5
Grain absorption losses -3.4
Remaining sparge water volume (equipment estimates 9.2 L) 6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.2 L) 14
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Going into fermentor 10
Total: 18.3  
Equipment Profile Used: System Default
"Awesome Recipe" Oatmeal Stout beer recipe by szabadosb. All Grain, ABV 6.78%, IBU 36.46, SRM 50, Fermentables: (Flaked Oats, Chocolate, Pale Ale, Roasted Barley, CaraAmber, Carafa III) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-23 09:57 UTC