Reece - Beer Recipe - Brewer's Friend

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Reece

311 calories 40.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 311 calories (Per 330ml)
Carbs: 40.8 g (Per 330ml)
Created: Saturday November 10th 2018
1.098
1.038
7.8%
13.8
29.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 61.9%
0.20 kg German - Carafa III0.2 kg Carafa III 32 535 2.1%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 10.3%
0.50 kg German - CaraMunich II0.5 kg CaraMunich II 34 46 5.2%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 5.2%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light 42 4 5.2%
1 kg Maltodextrin1 kg Maltodextrin 39 0 10.3%
9.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Sticklebract12 g Sticklebract Hops Pellet 11.5 Boil 60 min 13.84 100%
12 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Coulby Newham, Middlesbrough, England
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 24.6
Mash volume with grains 30
Grain absorption losses -8.2
Remaining sparge water volume (equipment estimates 7.3 L) 3.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume (equipment estimates 23.8 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 18
Going into fermentor 18
Total: 28.1  
Equipment Profile Used: System Default
"Reece" American Light Lager beer recipe by PintOfBuer. All Grain, ABV 7.84%, IBU 13.84, SRM 29.44, Fermentables: (Maris Otter Pale, Carafa III, Flaked Oats, CaraMunich II, CaraRed, Dry Malt Extract - Light, Maltodextrin) Hops: (Sticklebract)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-10 15:22 UTC