Ebbolmilesz?! - Beer Recipe - Brewer's Friend

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Ebbolmilesz?!

182 calories 19 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Tuesday October 23rd 2018
1.059
1.015
5.8%
27.7
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 31.6%
1 kg Weyermann - CaraBelge1 kg CaraBelge 33 13.6 10.5%
1 kg German - CaraRed1 kg CaraRed 34 20 10.5%
3.50 kg German - Pale Ale3.5 kg Pale Ale 39 2.3 36.8%
1 kg Rolled Oats1 kg Rolled Oats 33 2.2 10.5%
9.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 16 Boil 60 min 22.95 40%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 30 min 4.74 20%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 0 days 40%
50 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 28.5
Mash volume with grains 34.8
Grain absorption losses -9.5
Remaining sparge water volume (equipment estimates 22.8 L) 21.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 40.9 L) 40
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 35
Going into fermentor 35
Total: 50.4  
Equipment Profile Used: System Default
"Ebbolmilesz?!" Blonde Ale beer recipe by Davidka. All Grain, ABV 5.76%, IBU 27.7, SRM 8.02, Fermentables: (Pilsner, CaraBelge, CaraRed, Pale Ale, Rolled Oats) Hops: (Warrior, Amarillo, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-23 13:49 UTC