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Awesome Recipe

251 calories 28.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 251 calories (Per 12oz)
Carbs: 28.2 g (Per 12oz)
Created: Sunday July 22nd 2018
1.075
1.022
7.0%
40.5
19.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 67.8%
1.50 lb Canadian - Honey Malt1.5 lb Honey Malt 37 25 10.2%
1 lb American - Smoked Malt1 lb Smoked Malt 37 5 6.8%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 1.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 6.8%
1 lb American - Red Wheat1 lb Red Wheat 38 2.5 6.8%
14.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Super Styrians1.5 oz Super Styrians Hops Leaf/Whole 9 Boil 60 min 40.48 100%
1.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Burbon soaked oak chips Flavor Secondary 12 days
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
3 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.45 25.8  
Mash volume with grains 7.63 30.5  
Grain absorption losses -1.84 -7.4  
Remaining sparge water volume (equipment estimates 2.7 g | 10.8 qt) 3.14 12.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.59 38.4
Equipment Profile Used: System Default
"Awesome Recipe" Scottish Export beer recipe by Anonymous. All Grain, ABV 7.01%, IBU 40.48, SRM 19.32, Fermentables: (Maris Otter Pale, Honey Malt, Smoked Malt, Chocolate, Caramel / Crystal 60L, Red Wheat) Hops: (Super Styrians) Other: (Burbon soaked oak chips)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-22 14:08 UTC