Brewer's Friend

Print

114 Awesome Recipe

133 calories 11.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Friday July 20th 2018
1.044
1.008
4.6%
60.2
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale 2-Row2.5 kg Pale 2-Row 37 1.8 61.4%
0.75 kg German - Pilsner0.75 kg Pilsner 38 1.6 18.4%
0.25 kg German - CaraMunich III0.25 kg CaraMunich III 34 57 6.1%
0.25 kg American - Caramel / Crystal 20L0.25 kg Caramel / Crystal 20L 35 20 6.1%
0.16 kg Belgian - Biscuit0.16 kg Biscuit 35 23 3.9%
160 g United Kingdom - Cara Malt160 g Cara Malt 35 17.5 3.9%
4.07 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Yakima Valley Hops - Southern Promise15 g Southern Promise Hops Pellet 12 Boil 60 min 25.45 37.5%
15 g Jarrylo15 g Jarrylo Hops Pellet 16.3 Boil 30 min 26.57 37.5%
10 g Jarrylo10 g Jarrylo Hops Pellet 16.3 Whirlpool at 70 °C 0 min 8.15 25%
40 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
5g Gypsum
2g Cal Chlor
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.2
Mash volume with grains 14.9
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 18.7 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 20
Total: 28  
Equipment Profile Used: System Default
 
Notes

Pitched on top of Simcoe/Mosaic batch US05.
Should Dry hop with African Queen.

Last Updated and Sharing
 
379
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-23 06:42 UTC