Pete's Pale Ale
144 calories
11 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
super pride12 g super pride Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
19.7 |
44.4% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
12.15 |
55.6% |
27 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
super pride (Pellet) 12 g super pride (Pellet) Hops |
|
19.7 |
44.4% |
15 g |
Citra (Pellet) 15 g Citra (Pellet) Hops |
|
12.15 |
55.6% |
27 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
whirlfloc
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
11 litres @ 75 |
Sparge |
-- |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
14.2 |
Mash volume with grains
|
16.8 |
Grain absorption losses
|
-3.9 |
Remaining sparge water volume (equipment estimates 19 L)
|
18.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.4 |
Pre boil volume (equipment estimates 28.8 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
32.8
|
Equipment Profile Used: |
System Default |
"Pete's Pale Ale" American Pale Ale beer recipe by Brewza. All Grain, ABV 5.51%, IBU 31.85, SRM 5.71, Fermentables: (Pilsner Malt, Wheat Malt, Caramel / Crystal 120L, Corn Sugar - Dextrose, Rice Hulls) Hops: (super pride, Citra) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-07 20:53 UTC