TNT
326 calories
31.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
50 min |
19.63 |
11.1% |
1 oz |
Pacific Jade1 oz Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
20 min |
10.84 |
11.1% |
1 oz |
Pacific Jade1 oz Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
10 min |
6.49 |
11.1% |
1 oz |
Pacific Jade1 oz Pacific Jade Hops |
|
Pellet |
13 |
Whirlpool
|
0 min |
19.47 |
11.1% |
2 oz |
Huell Melon2 oz Huell Melon Hops |
|
Pellet |
7.2 |
Whirlpool
|
0 min |
21.57 |
22.2% |
2 oz |
Huell Melon2 oz Huell Melon Hops |
|
Pellet |
7.2 |
Dry Hop
|
4 days |
|
22.2% |
1 oz |
Pacific Jade1 oz Pacific Jade Hops |
|
Leaf/Whole |
13 |
Dry Hop
|
4 days |
|
11.1% |
9 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
19.63 |
11.1% |
3 oz |
Pacific Jade (Pellet) 2.9999999931377 oz Pacific Jade (Pellet) Hops |
|
36.8 |
33.3% |
4 oz |
Huell Melon (Pellet) 3.9999999908503 oz Huell Melon (Pellet) Hops |
|
21.57 |
44.4% |
1 oz |
Pacific Jade (Leaf/Whole) 0.99999999771257 oz Pacific Jade (Leaf/Whole) Hops |
|
|
11.1% |
9 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.12 g | 24.5 qt)
|
2.4 |
9.6
|
Mash volume with grains (equipment estimates 6.12 g | 24.5 qt)
|
2.56 |
10.2
|
Grain absorption losses (steeping)
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.85 |
3.4
|
Pre boil volume (equipment estimates 6.73 g | 26.9 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
5.11 |
20.5
|
Hops absorption losses (whirlpool, hop stand)
|
-0.11 |
-0.5
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.4
|
9.6
|
Equipment Profile Used: |
System Default |
"TNT" American IPA beer recipe by Anonymous. Extract, ABV 9.93%, IBU 78, SRM 5.04, Fermentables: (Dry Malt Extract - Extra Light, Corn Sugar - Dextrose) Steeping Grains: (Flaked Oats, Carapils (Dextrine Malt)) Hops: (Columbus, Pacific Jade, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-20 05:46 UTC