German Stout - Beer Recipe - Brewer's Friend

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German Stout

159 calories 15.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Four Nations
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Sunday March 11th 2018
1.052
1.012
5.3%
28.5
39.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale Ale8 kg Pale Ale 37 3.5 66.1%
2 kg German - CaraMunich III2 kg CaraMunich III 34 57 16.5%
0.40 kg Belgian - Biscuit0.4 kg Biscuit 35 23 3.3%
0.40 kg German - Carafa III0.4 kg Carafa III 32 535 3.3%
0.40 kg Belgian - Roasted Barley0.4 kg Roasted Barley 30 575 3.3%
0.40 kg German - Chocolate Rye0.4 kg Chocolate Rye 31 240 3.3%
0.50 kg Brown Sugar0.5 kg Brown Sugar 45 15 4.1%
12.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 60 min 16.13 50%
20 g Magnum20 g Magnum Hops Pellet 15 Boil 30 min 12.4 50%
40 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.9 L. Suggest reducing initial water volume to 45.4 L and adding 10.5 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 34.8
Mash volume with grains 42.5
Grain absorption losses -11.6
Remaining sparge water volume (equipment estimates 33.3 L) 37.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 55.9 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 50
Going into fermentor 50
Total: 72.2  
Equipment Profile Used: System Default
"German Stout" Oatmeal Stout beer recipe by Four Nations. All Grain, ABV 5.26%, IBU 28.53, SRM 39.03, Fermentables: (Pale Ale, CaraMunich III, Biscuit, Carafa III, Roasted Barley, Chocolate Rye, Brown Sugar) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-11 19:38 UTC