Mørk bokkøl - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Mørk bokkøl

188 calories 15.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Dunkles Bock
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ølbrygging.no
Calories: 188 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Sunday February 25th 2018
1.062
1.010
6.9%
18.6
52.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg German - Pilsner4 kg Pilsner 38 2.77 55.6%
2 kg United Kingdom - Munich2 kg Munich 37 14.51 27.8%
0.50 kg German - CaraAroma0.5 kg CaraAroma 34 345.42 6.9%
0.50 kg American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 158.62 6.9%
0.20 kg United Kingdom - Chocolate0.2 kg Chocolate 34 1132.64 2.8%
7.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cluster25 g Cluster Hops Pellet 6.5 Boil 90 min 16.92 50%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 5 min 1.7 50%
50 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 570 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C --
Sparge -- 78 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21.6
Mash volume with grains 26.4
Grain absorption losses -7.2
Remaining sparge water volume (equipment estimates 20.3 L) 15
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.8 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Going into fermentor 25
Total: 36.6  
Equipment Profile Used: System Default
"Mørk bokkøl" Dunkles Bock beer recipe by Ølbrygging.no. All Grain, ABV 6.87%, IBU 18.61, SRM 52.16, Fermentables: (Pilsner, Munich, CaraAroma, Caramel / Crystal 60L, Chocolate) Hops: (Cluster, Saaz)
Last Updated and Sharing
 
759
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-25 09:58 UTC