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RIS

361 calories 35.3 g 330 ml
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 361 calories (Per 330ml)
Carbs: 35.3 g (Per 330ml)
Created: Wednesday February 21st 2018
1.116
1.027
11.7%
93.2
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 58.8%
2 kg German - CaraMunich II2 kg CaraMunich II 34 46 23.5%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 5.9%
0.50 kg American - Dark Chocolate0.5 kg Dark Chocolate 29 420 5.9%
0.50 kg American - Roasted Barley0.5 kg Roasted Barley 33 300 5.9%
8.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Pellet 11.2 Boil 90 min 93.21 100%
50 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.5
Mash volume with grains 31.1
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 5.7 L) 3.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.8 L) 20
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 13
Going into fermentor 13
Total: 29.4  
Equipment Profile Used: System Default
"RIS" Russian Imperial Stout beer recipe by MateuszK. All Grain, ABV 11.7%, IBU 93.21, SRM 50, Fermentables: (Pale Ale, CaraMunich II, Flaked Oats, Dark Chocolate, Roasted Barley) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-03 07:38 UTC