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The come back IPA

211 calories 20.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.63 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 211 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Monday February 19th 2018
1.064
1.014
6.5%
185.7
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - White Wheat2.5 lb White Wheat 40 2.8 50%
2 lb Belgian - Pilsner2 lb Pilsner 37 1.6 40%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 10%
5 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 12.7 Boil 60 min 22.16 4.3%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 7 Boil 60 min 12.22 4.3%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 60 min 19.2 4.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 30 min 93.89 42.6%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 5 min 38.27 42.6%
0.10 oz Citra0.1 oz Citra Hops Pellet 11 Boil 0 min 2.1%
4.70 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Bitter orange peel Flavor Boil 5 min.
1.50 oz Coriander seed Spice Boil 5 min.
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.05 g | 20.2 qt) 5.51 22  
Mash volume with grains (equipment estimates 5.45 g | 21.8 qt) 5.91 23.6  
Grain absorption losses -0.63 -2.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.18 g | 16.7 qt) 4.63 18.5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.18 -0.7  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 5.51 22
Equipment Profile Used: System Default
"The come back IPA" American IPA beer recipe by Brewer #132119. BIAB, ABV 6.53%, IBU 185.74, SRM 8.24, Fermentables: (White Wheat, Pilsner, Caramel / Crystal 40L) Hops: (Simcoe, Cascade, Citra) Other: (Bitter orange peel, Coriander seed)
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  • Public: Yup, Shared
  • Last Updated: 2018-02-19 19:33 UTC