mb ipa
245 calories
21.9 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
40.04 |
12.2% |
|
8 g |
Citra8 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
23.31 |
19.5% |
|
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
18.23 |
19.5% |
|
10 g |
citra10 g citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
11.71 |
24.4% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
9.15 |
24.4% |
|
41 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
irish moss
|
|
Other |
Boil |
-- |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
mash |
Temperature |
-- |
67 °C |
-- |
|
4 L |
sparge |
Sparge |
-- |
75 °C |
15 min |
|
|
Boil |
Temperature |
-- |
100 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3 L/kg
|
6 |
|
Mash volume with grains
|
7.3 |
|
Grain absorption losses
|
-2 |
|
Remaining sparge water volume (equipment estimates 10.7 L)
|
5.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 13.8 L)
|
9 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
|
Post boil Volume
|
5 |
|
Going into fermentor
|
5 |
|
Total:
|
11.9
|
| Equipment Profile Used: |
System Default |
"mb ipa" Double IPA beer recipe by McStenman. All Grain, ABV 8.58%, IBU 102.44, SRM 5.1, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt)) Hops: (Columbus, Citra, Amarillo, citra) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-05 18:16 UTC
