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Class IPA

168 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 24.01 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Source: JH
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday January 28th 2018
1.055
1.011
5.8%
32.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Golden Promise4.5 kg Golden Promise 37 3 77.6%
0.50 kg United Kingdom - Wheat0.5 kg Wheat 37 2 8.6%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 8.6%
0.30 kg Honey0.3 kg Honey 42 2 5.2%
5.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Pellet 12.6 Boil 60 min 19.51 14.3%
40 g Citra40 g Citra Hops Pellet 12.6 Boil 5 min 10.37 38.1%
50 g Wai-iti50 g Wai-iti Hops Leaf/Whole 2.3 Boil 5 min 2.15 47.6%
105 g / $ 0.00
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
18 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.8
Mash volume with grains 17.4
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 22.7 L) 17.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 30.2 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 24
Going into fermentor 24
Total: 31.2  
Equipment Profile Used: System Default
"Class IPA" American Light Lager beer recipe by JH. All Grain, ABV 5.76%, IBU 32.03, SRM 4.88, Fermentables: (Golden Promise, Wheat, Flaked Oats, Honey) Hops: (Citra, Wai-iti)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-28 16:27 UTC