Brewer's Friend

Print

Zombie Dust Clone - ALL GRAIN

203 calories
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 7 gallons
Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: GIFF-FOREST CITY BREWERS
Rating:
4.56

URL: http://www.homebrewtalk.com/f12/3-floyds-zombie-dust-attempt-help-info-requested-245456/
Share: <EMBED>
1.061
1.016
5.94%
62.42
8.5
5.81
 
Fermentables
Amount Fermentable PPG °L Bill %
11.75 lb American - Pale 2-Row11.75 lb Pale 2-Row 37 1.8 81.7%
1.13 lb American - Munich - Light 10L1.13 lb Munich - Light 10L 33 10 7.9%
0.5 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 3.5%
0.5 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3.5%
0.5 lb German - Melanoidin0.5 lb Melanoidin 37 25 3.5%
14.38 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.75 oz Citra0.75 oz Citra HopsPellet11First Wort 15.57
1.25 oz Citra1.25 oz Citra HopsPellet11Boil15 min21.11
1.25 oz Citra1.25 oz Citra HopsPellet11Boil10 min15.43
1.25 oz Citra1.25 oz Citra HopsPellet11Boil5 min8.48
1.25 oz Citra1.25 oz Citra HopsPellet11Boil1 min1.83
3 oz Citra3 oz Citra HopsPellet11Dry Hop7 days
 
Mash Guidelines
Amount Description Type Temp Time
22 qtTemperature155 F60 min
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Century Springs / Neenah Springs
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: GIFF-FOREST CITY BREWERS, Method: All Grain, Style: American IPA, ABV 5.94%, IBU 62.42, SRM 8.5, Fermentables: (Pale 2-Row, Munich - Light 10L, CaraFoam, Caramel / Crystal 60L, Melanoidin) Hops: (Citra)
This recipe is shared.
Recipe QR Code
View Count: 164427
Brew Count: 139
Last Updated: 2018-12-03 16:10 UTC