dunkelweizen - Beer Recipe - Brewer's Friend

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dunkelweizen

148 calories 11.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Tuesday January 9th 2018
1.049
1.007
5.6%
14.9
22.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg German - Bohemian Pilsner1.2 kg Bohemian Pilsner 38 1.9 28.1%
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 46.8%
0.50 kg Belgian - Munich0.5 kg Munich 38 6 11.7%
0.20 kg German - Carafa II0.2 kg Carafa II 32 425 4.7%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 4.7%
0.17 kg United Kingdom - Crystal 45L0.17 kg Crystal 45L 34 45 4%
4.27 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Hallertau Hersbrucker28 g Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 14.89 100%
28 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L sparge 7L at 75 degrees Infusion -- 67 °C --
Starting Mash Thickness: 3.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 14.9
Mash volume with grains 17.8
Grain absorption losses -4.3
Remaining sparge water volume (equipment estimates 18.9 L) 12.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 22
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 27.2  
Equipment Profile Used: System Default
"dunkelweizen" Dunkles Weissbier beer recipe by BlaiseGoogan. All Grain, ABV 5.62%, IBU 14.89, SRM 22.47, Fermentables: (Bohemian Pilsner, Wheat Malt, Munich, Carafa II, Special B, Crystal 45L) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-17 18:02 UTC