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punk

153 calories 15.5 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Saturday December 9th 2017
1.050
1.012
4.9%
60.4
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.38 kg American - Pale Ale4.38 kg Pale Ale 37 3.5 94.6%
0.25 kg United Kingdom - Cara Malt0.25 kg Cara Malt 35 17.5 5.4%
4.63 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 g Ahtanum12.5 g Ahtanum Hops Pellet 3.8 Boil 25 min 4.79 3.9%
20 g Chinook20 g Chinook Hops Pellet 12 Boil 25 min 24.22 6.3%
12.50 g Ahtanum12.5 g Ahtanum Hops Leaf/Whole 3.8 Boil 10 min 2.27 3.9%
20 g Chinook20 g Chinook Hops Leaf/Whole 12 Boil 10 min 11.48 6.3%
12.50 g Ahtanum12.5 g Ahtanum Hops Leaf/Whole 3.8 Boil 5 min 1.25 3.9%
27.50 g Chinook27.5 g Chinook Hops Leaf/Whole 12 Boil 5 min 8.68 8.6%
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Leaf/Whole 11.4 Boil 5 min 3.75 3.9%
12.50 g Simcoe12.5 g Simcoe Hops Leaf/Whole 12 Boil 5 min 3.95 3.9%
37.50 g Simcoe37.5 g Simcoe Hops Leaf/Whole 12 Dry Hop 3 days 11.7%
37.50 g Ahtanum37.5 g Ahtanum Hops Leaf/Whole 3.8 Dry Hop 3 days 11.7%
10 g Amarillo10 g Amarillo Hops Pellet 7.2 Dry Hop 3 days 3.1%
37.50 g Cascade37.5 g Cascade Hops Pellet 6.4 Dry Hop 3 days 11.7%
47.50 g Chinook47.5 g Chinook Hops Leaf/Whole 12 Dry Hop 3 days 14.8%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 11.4 Dry Hop 3 days 6.3%
320 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.9 L) 34
Mash volume with grains (equipment estimates 34.9 L) 37.1
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.4 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 20
Volume into fermentor 20
Total: 34  
Equipment Profile Used: System Default
"punk" American Light Lager beer recipe by Achilles M. BIAB, ABV 4.91%, IBU 60.4, SRM 6.33, Fermentables: (Pale Ale, Cara Malt) Hops: (Ahtanum, Chinook, Nelson Sauvin, Simcoe, Amarillo, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-09 12:30 UTC