A Very British Bitter - Beer Recipe - Brewer's Friend

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A Very British Bitter

136 calories 15.4 g 330 ml
Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Marcos
Calories: 136 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Thursday November 9th 2017
1.044
1.013
4.1%
36.7
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 90%
0.25 kg United Kingdom - Crystal 30L0.25 kg Crystal 30L 34 30 5%
0.25 kg United Kingdom - Wheat0.25 kg Wheat 37 2 5%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Target20 g Target Hops Pellet 11.5 Boil 60 min 25.84 40%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 30 min 3.89 20%
20 g Challenger20 g Challenger Hops Pellet 8.5 Boil 10 min 6.93 40%
50 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Boil 15 min.
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.5
Mash volume with grains 10.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 32.2 L) 26.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.8 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Going into fermentor 25
Total: 34.4  
Equipment Profile Used: System Default
"A Very British Bitter" Ordinary Bitter beer recipe by Marcos. All Grain, ABV 4.14%, IBU 36.66, SRM 6.37, Fermentables: (Maris Otter Pale, Crystal 30L, Wheat) Hops: (Target, Willamette, Challenger) Other: (Irish Moss)
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  • Last Updated: 2017-11-25 18:17 UTC