| Amount | Fermentable | Cost | PPG | EBC | Bill % |
|---|---|---|---|---|---|
| 1.50 kg | Liquid Malt Extract - Pilsen | 35 | 3.84 | 34.1% | |
| 1.50 kg | Liquid Malt Extract - Wheat | 35 | 6.51 | 34.1% | |
| 1.40 kg | Dry Malt Extract - Pilsen | 42 | 3.84 | 31.8% | |
| 4.40 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 104 g | Centennial | Pellet | 11.1 | Boil | 60 min | 127.89 | 39.7% | |
| 60 g | Centennial | Pellet | 11.1 | Boil | 3 min | 9.18 | 22.9% | |
| 30 g | Sorachi Ace | Pellet | 11.1 | Boil | 3 min | 4.59 | 11.5% | |
| 20 g | Summit | Pellet | 18.5 | Boil | 3 min | 5.1 | 7.6% | |
| 30 g | Centennial | Pellet | 11.1 | Dry Hop | 5 days | 11.5% | ||
| 18 g | Sorachi Ace | Pellet | 11.1 | Dry Hop | 5 days | 6.9% | ||
| 262 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Liters |
|---|---|
| Boil water added to kettle (equipment estimates 23.7 L) | 18 |
| Volume increase from sugar/extract (early additions) | 3 |
| Pre boil volume (equipment estimates 26.8 L) | 21 |
| Boil off losses | -5.7 |
| Hops absorption losses (first wort, boil, aroma) | -1.1 |
| Post boil volume | 20 |
| Going into fermentor | 20 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | |
| Total: | 18 |
| Equipment Profile Used: | System Default |