Deathstar destroyer - Beer Recipe - Brewer's Friend

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Deathstar destroyer

227 calories 24.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 13.5 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Thursday September 7th 2017
16.7 °P
4.6 °P
6.6%
39.3
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 77.4%
1.25 lb Flaked Wheat1.25 lb Flaked Wheat 34 2 8.1%
12 oz American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt) 33 1.8 4.8%
12 oz American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L 34 40 4.8%
12 oz Corn Sugar - Dextrose12 oz Corn Sugar - Dextrose 46 0.5 4.8%
248 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 22.77 4.5%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 10 min 16.51 9.1%
2 oz Columbus2 oz Columbus Hops Pellet 15 Boil 0 min 18.2%
6 oz Galaxy6 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 54.5%
1.50 oz Columbus1.5 oz Columbus Hops Pellet 15 Dry Hop 5 days 13.6%
11 oz / 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 379 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.53 22.1  
Mash volume with grains 6.71 26.8  
Grain absorption losses -1.84 -7.4  
Remaining sparge water volume (equipment estimates 4.14 g | 16.6 qt) 4.01 16  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.06 0.2  
Pre boil volume (equipment estimates 7.63 g | 30.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.54 38.2
Equipment Profile Used: System Default
"Deathstar destroyer" American IPA beer recipe by jazzyjeff. All Grain, ABV 6.59%, IBU 39.29, SRM 6.89, Fermentables: (Pale 2-Row, Flaked Wheat, Carapils (Dextrine Malt), Caramel / Crystal 40L, Corn Sugar - Dextrose) Hops: (Columbus, Galaxy)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-09-07 14:29 UTC