Beagle best - Beer Recipe - Brewer's Friend

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Beagle best

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Wednesday May 10th 2017
1.048
1.012
4.8%
33.6
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Lager4 kg Lager 38 1.4 78.4%
1 kg United Kingdom - Cara Malt1 kg Cara Malt 35 17.5 19.6%
0.10 kg United Kingdom - Chocolate0.1 kg Chocolate 34 425 2%
5.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g East Kent Goldings20 g East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 10.86 33.3%
20 g Challenger20 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 18.46 33.3%
10 g Fuggles10 g Fuggles Hops Leaf/Whole 4.5 Boil 40 min 4.29 16.7%
10 g Mosaic10 g Mosaic Hops Leaf/Whole 12.5 Boil 0 min 16.7%
60 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L -- -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.3
Mash volume with grains 18.7
Grain absorption losses -5.1
Remaining sparge water volume 17.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 21 L) 23
Estimated amount in fermentor 23
Total: 33  
Equipment Profile Used: System Default
"Beagle best" British Strong Ale beer recipe by Ianm62. All Grain, ABV 4.82%, IBU 33.6, SRM 13.12, Fermentables: (Lager, Cara Malt, Chocolate) Hops: (East Kent Goldings, Challenger, Fuggles, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-14 06:07 UTC