JoJo Ale
177 calories
16 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Summit40 g Summit Hops |
|
Pellet |
15 |
Boil
|
60 min |
32.89 |
33.3% |
|
30 g |
Citra30 g Citra Hops |
|
Leaf/Whole |
12.4 |
Boil
|
3 min |
2.31 |
25% |
|
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Leaf/Whole |
7 |
Boil
|
3 min |
1.3 |
25% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
6.8 |
Boil
|
3 min |
0.84 |
16.7% |
|
120 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.3 L. Suggest reducing initial water volume to 45.4 L and adding 10.9 L sparge/top-off.
|
|
|
Strike water volume at mash thickness of 3 L/kg
|
34.5 |
|
Mash volume with grains
|
42.1 |
|
Grain absorption losses
|
-11.5 |
|
Remaining sparge water volume (equipment estimates 34.2 L)
|
47.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 56.3 L)
|
70 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
|
Post boil Volume
|
50 |
|
Going into fermentor
|
50 |
|
Total:
|
82.4
|
| Equipment Profile Used: |
System Default |
"JoJo Ale" American Amber Ale beer recipe by homebrewery Slevac. All Grain, ABV 6.17%, IBU 37.34, SRM 10.8, Fermentables: (Bohemian Pilsner, Munich, Crystal Malt 250) Hops: (Summit, Citra, Mandarina Bavaria, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-01 17:08 UTC