Labrador IPA - Beer Recipe - Brewer's Friend

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Labrador IPA

193 calories 18.1 g 330 ml
Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 30 liters
Efficiency: 50% (steeping grains only)
Source: Roger King
Calories: 193 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Friday May 3rd 2013
1.063
1.013
6.6%
58.2
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Liquid Malt Extract - Light4 kg Liquid Malt Extract - Light 35 4 61.5%
1.50 kg Corn Sugar - Dextrose 1.5 kg Corn Sugar - Dextrose 46 0.5 23.1%
5.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Crystal 30L1 kg Crystal 30L 34 30 15.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Challenger25 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 14.56 17.9%
35 g Pilgrim35 g Pilgrim Hops Leaf/Whole 10.16 Boil 60 min 24.36 25%
25 g Challenger25 g Challenger Hops Leaf/Whole 8.5 Aroma 15 min 7.22 17.9%
35 g Pilgrim35 g Pilgrim Hops Leaf/Whole 10.16 Aroma 15 min 12.09 25%
20 g Styrian Goldings20 g Styrian Goldings Hops Leaf/Whole 5.5 Dry Hop 10 days 14.3%
140 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 463 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 33.5 L) 27.2
Mash volume with grains (equipment estimates 33.5 L) 27.9
Grain absorption losses (steeping) -1
Volume increase from sugar/extract (early additions) 3.8
Pre boil volume (equipment estimates 36.3 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume 30
Going into fermentor 30
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 27.2  
Equipment Profile Used: System Default
 
Notes

A nice, light, yet deceptively strong IPA. Very good mouth feel, plenty of citrus from the Pilgrims and a good aroma from the EKGs.

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  • Last Updated: 2013-07-18 22:32 UTC