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Lisa

257 calories 26.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31.5 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Jon Kleiven
Calories: 257 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)
Created: Tuesday January 10th 2017
1.083
1.021
8.1%
0.0
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Munich Light1 kg Munich Light 37 6 10.2%
1.50 kg German - Vienna1.5 kg Vienna 37 4 15.3%
500 g German - Acidulated Malt500 g Acidulated Malt 27 3.4 5.1%
1.50 kg German - Rye1.5 kg Rye 38 3.5 15.3%
300 g German - CaraAmber300 g CaraAmber 34 23 3.1%
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 10.2%
4 kg German - Bohemian Pilsner4 kg Bohemian Pilsner 38 1.9 40.8%
9.80 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 48.67 L. Suggest reducing initial strike volume to 38.93 L and adding 3.27 L sparge/top-off. 42.2
Strike water volume (equipment estimates 44.3 L) 42.2
Mash volume with grains (equipment estimates 50.7 L) 48.7
Grain absorption losses -9.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.6 L) 31.5
Boil off losses -8.6
Post boil Volume 25
Volume into fermentor 25
Total: 42.2  
Equipment Profile Used: System Default
"Lisa" Czech Pale Lager beer recipe by Jon Kleiven. BIAB, ABV 8.14%, IBU 0, SRM 8.13, Fermentables: (Munich Light, Vienna, Acidulated Malt, Rye, CaraAmber, Flaked Wheat, Bohemian Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-10 21:38 UTC