4 - Helles Bock 15lt
198 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
25.31 |
50% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
1 min |
1.92 |
50% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Columbus (Pellet) 10 g Columbus (Pellet) Hops |
|
25.31 |
50% |
10 g |
Saaz (Pellet) 10 g Saaz (Pellet) Hops |
|
1.92 |
50% |
20 g
/ $ 0.00
|
Target Water Profile
Kalabak
Quick Water Requirements
Water |
Liters |
Total mash water needed
|
25.4 |
Strike water volume at mash thickness of 3 L/kg
|
12 |
Grain absorption losses
|
-3.8 |
Remaining sparge water volume
|
13.4 |
Mash Lauter Tun losses
|
-0.9 |
Amount going into kettle
|
20.7 |
Volume increase from sugar/extract (late additions)
|
0.1 |
Boil off losses
|
-5.7 |
Hops absorption losses
|
-0.1 |
Amount going into fermentor
|
15 |
Total:
|
25.4
|
Equipment Profile Used: |
System Default |
Method: All Grain, Style: Helles Bock, ABV 7.2%, IBU 27.23, SRM 6.68, Fermentables: (Pilsner, Cane Sugar, Barke Munich Malt) Hops: (Columbus, Saaz) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-20 10:29 UTC