| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5.20 kg | Finland - Pale Ale Malt | 36 | 2 | 89.7% | |
| 350 g | Finland - Crystal Malt 100 | 35 | 38 | 6% | |
| 250 g | Finland - Cara Pale | 35 | 4 | 4.3% | |
| 5,800 g / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 12 g | Citra | Pellet | 13.7 | Boil | 60 min | 17.7 | 11.8% | |
| 15 g | Citra | Pellet | 13.7 | Boil | 15 min | 10.98 | 14.7% | |
| 15 g | Cascade | Pellet | 6.8 | Boil | 15 min | 5.45 | 14.7% | |
| 15 g | Citra | Pellet | 13.7 | Boil | 0 min | 14.7% | ||
| 15 g | Cascade | Pellet | 6.8 | Boil | 0 min | 14.7% | ||
| 15 g | Citra | Pellet | 13.7 | Dry Hop | 7 days | 14.7% | ||
| 15 g | Cascade | Pellet | 6.8 | Dry Hop | 7 days | 14.7% | ||
| 102 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| CO2 Level: 2.52 Volumes |
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3.3 L/kg | 19.1 |
| Mash volume with grains | 23 |
| Grain absorption losses | -5.8 |
| Remaining sparge water volume (equipment estimates 18.6 L) | 17.6 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 31.1 L) | 30 |
| Boil off losses | -5.7 |
| Hops absorption losses (first wort, boil, aroma) | -0.4 |
| Post boil Volume | 25 |
| Going into fermentor | 25 |
| Total: | 36.7 |
| Equipment Profile Used: | System Default |