Boulevard Tank 7 Clone - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Boulevard Tank 7 Clone

164 calories 16 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 70 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.92 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Boulevard Head Brewer VIA Reddit
Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Thursday April 28th 2016
1.050
1.011
5.1%
38.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb American - Pale 2-Row8.75 lb Pale 2-Row 37 1.8 77.8%
2.25 lb Flaked Corn2.25 lb Flaked Corn 40 0.5 20%
0.25 lb American - White Wheat0.25 lb White Wheat 40 2.8 2.2%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.13 oz Magnum0.13 oz Magnum Hops Pellet 15 Boil 55 min 7.22 4%
0.13 oz Simcoe0.13 oz Simcoe Hops Pellet 12.7 Boil 55 min 6.11 4%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 5 min 12.99 61.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool at 208 °F 0 min 11.71 30.7%
3.26 oz / 0.00
 
Yeast
White Labs - American Farmhouse Blend WLP670
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.17 gal Decoction -- 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.03 g | 36.1 qt) 8.58 34.3  
Mash volume with grains (equipment estimates 9.93 g | 39.7 qt) 9.48 37.9  
Grain absorption losses -1.41 -5.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.37 g | 29.5 qt) 6.92 27.7  
Boil off losses -1.75 -7  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.54 22.2  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Volume into fermentor 5.5 22  
Total: 8.58 34.3
Equipment Profile Used: System Default
Last Updated and Sharing
 
2,045
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-28 19:44 UTC