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Pale Ale

177 calories 15.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Wednesday March 23rd 2016
1.054
1.010
5.8%
66.3
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 82.6%
1 lb Belgian - Munich1 lb Munich 38 6 8.7%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 4.3%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 2.2%
0.25 lb American - Victory0.25 lb Victory 34 28 2.2%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 First Wort 0 min 7.85 5.6%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 20 min 7.85 5.6%
1 oz Mandarina Bavaria 1 oz Mandarina Bavaria Hops Pellet 9 Boil 15 min 16.54 11.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 9.4 11.1%
1 oz Mandarina Bavaria 1 oz Mandarina Bavaria Hops Pellet 9 Boil 10 min 12.09 11.1%
1 oz Enigma 1 oz Enigma Hops Pellet 14 Boil 5 min 10.34 11.1%
1 oz Enigma 1 oz Enigma Hops Pellet 14 Boil 1 min 2.24 11.1%
2 oz Enigma 2 oz Enigma Hops Pellet 14 Dry Hop 7 days 22.2%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 11.1%
9 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.31 17.3  
Mash volume with grains 5.23 20.9  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 4.6 g | 18.4 qt) 4.38 17.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.69 34.8
Equipment Profile Used: System Default
"Pale Ale" American Light Lager beer recipe by Chasewilson820. All Grain, ABV 5.79%, IBU 66.32, SRM 5.94, Fermentables: (Pale 2-Row, Munich, Flaked Barley, Caramel / Crystal 40L, Victory) Hops: (Cascade, Mandarina Bavaria , Enigma )
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  • Last Updated: 2016-03-23 04:44 UTC