Quick RyePA
222 calories
23.1 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Centennial2 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
63.27 |
50% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
15.7 |
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
1 min |
0.95 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
5.34 |
21.4
|
|
Mash volume with grains
|
6.48 |
25.9
|
|
Grain absorption losses
|
-1.78 |
-7.1
|
|
Remaining sparge water volume (equipment estimates 3.84 g | 15.4 qt)
|
4.19 |
16.8
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.15 g | 28.6 qt)
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
9.53
|
38.1
|
| Equipment Profile Used: |
System Default |
"Quick RyePA" Specialty IPA: Rye IPA beer recipe by Bgraham83. All Grain, ABV 6.58%, IBU 79.93, SRM 8.6, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-08 05:46 UTC