Red Evil Twin - Beer Recipe - Brewer's Friend

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Red Evil Twin

208 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Heretic Brewing
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Saturday February 13th 2016
1.063
1.014
6.4%
18.0
18.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale 2-Row10.5 lb Pale 2-Row 37 1.8 80.2%
1.60 lb American - Caramel / Crystal 80L1.6 lb Caramel / Crystal 80L 33 80 12.2%
14 oz American - Munich - Light 10L14 oz Munich - Light 10L 33 10 6.7%
1 oz American - Roasted Barley1 oz Roasted Barley 33 300 0.5%
1 oz Finland - Black Malt1 oz Black Malt 30 526 0.5%
209.60 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Columbus9 g Columbus Hops Leaf/Whole 17.4 Boil 60 min 18.01 6.9%
25 g Columbus25 g Columbus Hops Leaf/Whole 17.4 Boil 0 min 19.2%
25 g Citra25 g Citra Hops Pellet 14.1 Boil 0 min 19.2%
23 g Citra23 g Citra Hops Pellet 14.1 Dry Hop 7 days 17.7%
23 g Columbus23 g Columbus Hops Leaf/Whole 17.4 Dry Hop 7 days 17.7%
25 g Citra25 g Citra Hops Pellet 14.1 Dry Hop 4 days 19.2%
130 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 153 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.1 gal Fly Sparge -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.91 19.7  
Mash volume with grains 5.96 23.8  
Grain absorption losses -1.64 -6.6  
Remaining sparge water volume (equipment estimates 4.55 g | 18.2 qt) 3.48 13.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.58 g | 30.3 qt) 6.5 26  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.25 21  
Going into fermentor 5.25 21  
Total: 8.39 33.6
Equipment Profile Used: System Default
"Red Evil Twin" Irish Red Ale beer recipe by Heretic Brewing. All Grain, ABV 6.4%, IBU 18.01, SRM 18.57, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Munich - Light 10L, Roasted Barley, Black Malt) Hops: (Columbus, Citra)
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  • Last Updated: 2016-02-13 18:54 UTC