Boxing Day Big Brew - Beer Recipe - Brewer's Friend

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Boxing Day Big Brew

257 calories 26.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 257 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)
Created: Monday December 28th 2015
1.083
1.021
8.2%
150.2
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 71.9%
1.50 kg Liquid Malt Extract - Extra Light1.5 kg Liquid Malt Extract - Extra Light 37 2.5 21.6%
0.20 kg United Kingdom - Crystal 60L0.2 kg Crystal 60L 34 60 2.9%
0.25 kg United Kingdom - Wheat0.25 kg Wheat 37 2 3.6%
6.95 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Admiral10 g Admiral Hops Leaf/Whole 14.6 Boil 60 min 15.37 4.3%
10 g Summit10 g Summit Hops Pellet 15.8 Boil 60 min 18.3 4.3%
10 g Warrior10 g Warrior Hops Pellet 16.8 Boil 60 min 19.46 4.3%
10 g Admiral10 g Admiral Hops Leaf/Whole 14.6 Boil 30 min 11.81 4.3%
10 g Summit10 g Summit Hops Pellet 15.8 Boil 30 min 14.06 4.3%
10 g Warrior10 g Warrior Hops Pellet 16.8 Boil 30 min 14.95 4.3%
10 g Admiral10 g Admiral Hops Leaf/Whole 14.6 Boil 15 min 7.63 4.3%
10 g Summit10 g Summit Hops Pellet 15.8 Boil 15 min 9.08 4.3%
10 g Warrior10 g Warrior Hops Pellet 16.8 Boil 15 min 9.65 4.3%
10 g Admiral10 g Admiral Hops Leaf/Whole 14.6 Boil 10 min 5.57 4.3%
10 g Summit10 g Summit Hops Pellet 15.8 Boil 10 min 6.63 4.3%
10 g Warrior10 g Warrior Hops Pellet 16.8 Boil 10 min 7.05 4.3%
10 g Admiral10 g Admiral Hops Leaf/Whole 14.6 Boil 5 min 3.06 4.3%
10 g Summit10 g Summit Hops Pellet 15.8 Boil 5 min 3.65 4.3%
10 g Warrior10 g Warrior Hops Pellet 16.8 Boil 5 min 3.88 4.3%
30 g Admiral30 g Admiral Hops Leaf/Whole 14.6 Boil 0 min 13%
20 g Summit20 g Summit Hops Pellet 15.8 Boil 0 min 8.7%
30 g Warrior30 g Warrior Hops Pellet 16.8 Boil 0 min 13%
230 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.2 L) 29.3
Mash volume with grains (equipment estimates 34.8 L) 32.9
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume (equipment estimates 25.9 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.2
Post boil Volume 19
Volume into fermentor 19
Total: 29.3  
Equipment Profile Used: System Default
"Boxing Day Big Brew" Double IPA beer recipe by stinksoup. BIAB, ABV 8.19%, IBU 150.16, SRM 9.72, Fermentables: (Maris Otter Pale, Liquid Malt Extract - Extra Light, Crystal 60L, Wheat) Hops: (Admiral, Summit, Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-12 19:17 UTC