Dark Heart NEW - Beer Recipe - Brewer's Friend

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Dark Heart NEW

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 1700 liters (fermentor volume)
Pre Boil Size: 1750 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: TAB
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday November 2nd 2015
1.051
1.013
5.0%
27.9
26.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
325 kg United Kingdom - Maris Otter Pale325 kg Maris Otter Pale 38 3.75 80.6%
60 kg United Kingdom - Brown60 kg Brown 32 65 14.9%
14 kg United Kingdom - Chocolate14 kg Chocolate 34 425 3.5%
4 kg United Kingdom - Roasted Barley4 kg Roasted Barley 29 550 1%
403 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Magnum500 g Magnum Hops Leaf/Whole 15 Boil 60 min 10.21 7.2%
1,900 g Cascade1900 g Cascade Hops Leaf/Whole 7 Boil 15 min 8.99 27.5%
500 g Chinook500 g Chinook Hops Leaf/Whole 13 Boil 15 min 4.39 7.2%
1,600 g Centennial1600 g Centennial Hops Leaf/Whole 10 Boil 5 min 4.34 23.2%
2,400 g Centennial2400 g Centennial Hops Leaf/Whole 10 Aroma 0 min 34.8%
6,900 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1740.2 L. Suggest reducing initial water volume to 45.4 L and adding 1694.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1474.98 L 1209
Strike water volume at mash thickness of 3 L/kg 1209
Mash volume with grains 1475
Grain absorption losses -403
Remaining sparge water volume (equipment estimates 935.1 L) 944.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1740.2 L) 1750
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -34.5
Post boil Volume 1700
Going into fermentor 1700
Total: 2153.9  
Equipment Profile Used: System Default
"Dark Heart NEW" American Brown Ale beer recipe by TAB. All Grain, ABV 5.03%, IBU 27.94, SRM 26.18, Fermentables: (Maris Otter Pale, Brown, Chocolate, Roasted Barley) Hops: (Magnum, Cascade, Chinook, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-02 17:30 UTC