BR Comp IPA - Beer Recipe - Brewer's Friend

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BR Comp IPA

217 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mount This
Calories: 217 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday October 30th 2015
1.066
1.012
7.1%
60.2
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Golden Promise12 lb Golden Promise 37 3 93.7%
0.25 lb German - Acidulated Malt0.25 lb Acidulated Malt 27 3.4 2%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 3.9%
1 oz American - Midnight Wheat Malt1 oz Midnight Wheat Malt 33 550 0.5%
12.81 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 First Wort 0 min 35.88 12.5%
1 oz Calypso1 oz Calypso Hops Pellet 13 Boil 15 min 24.34 12.5%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Aroma 0 min 12.5%
1 oz Calypso1 oz Calypso Hops Pellet 13 Aroma 0 min 12.5%
2 oz Calypso2 oz Calypso Hops Pellet 13 Dry Hop 7 days 25%
2 oz El Dorado2 oz El Dorado Hops Pellet 15.7 Dry Hop 7 days 25%
8 oz / 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.8 19.2  
Mash volume with grains 5.83 23.3  
Grain absorption losses -1.6 -6.4  
Remaining sparge water volume (equipment estimates 3.7 g | 14.8 qt) 3.55 14.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.35 33.4
Equipment Profile Used: System Default
"BR Comp IPA" American IPA beer recipe by Mount This. All Grain, ABV 7.1%, IBU 60.22, SRM 9.31, Fermentables: (Golden Promise, Acidulated Malt, Wheat, Midnight Wheat Malt) Hops: (El Dorado, Calypso)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-31 00:46 UTC