TSOB 1.1 - Beer Recipe - Brewer's Friend

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TSOB 1.1

118 calories 11.5 g 12 oz
Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 80% (brew house)
Source: raiderrob67
Calories: 118 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)
Created: Thursday October 8th 2015
1.036
1.008
3.8%
30.9
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.75 lb United Kingdom - Golden Promise2.75 lb Golden Promise 37 3 73.3%
0.50 lb American - Victory0.5 lb Victory 34 28 13.3%
0.25 lb American - Caramel / Crystal 30L0.25 lb Caramel / Crystal 30L 34 30 6.7%
0.25 lb American - Aromatic Malt0.25 lb Aromatic Malt 35 20 6.7%
3.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Pellet 5 Boil 60 min 29.16 75%
0.25 oz Fuggles0.25 oz Fuggles Hops Pellet 4.5 Boil 5 min 1.74 25%
1 oz / 0.00
 
Yeast
Mangrove Jack - Burton Union Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
62 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Infusion -- 152 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.26 g | 21 qt) 4.72 18.9  
Mash volume with grains (equipment estimates 5.56 g | 22.2 qt) 5.02 20.1  
Grain absorption losses -0.47 -1.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 4.72 18.9
Equipment Profile Used: System Default
 
Notes

At a resent local beer and wine fest my home brew club, the Shasta chapter of Society of Brewers was there serving home brew sample's. the sign on our both had the S.O.B logo and people kept coming up saying "I want that S.O.B beer" LOL. so next year that's what there going to get.

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  • Last Updated: 2016-02-26 16:16 UTC