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Dunkelweizen

179 calories 18.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brian Starr
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Sunday September 27th 2015
1.054
1.014
5.4%
14.8
16.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb German - Wheat Malt5.5 lb Wheat Malt 37 2 51.2%
4 lb German - Pilsner4 lb Pilsner 38 1.6 37.2%
0.50 lb German - Caramel Wheat0.5 lb Caramel Wheat 34 46 4.7%
0.50 lb German - Munich Dark0.5 lb Munich Dark 37 15.5 4.7%
0.25 lb German - Carafa III0.25 lb Carafa III 32 535 2.3%
10.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.60 oz Tettnanger1.6 oz Tettnanger Hops Pellet 2.5 Boil 60 min 14.75 100%
1.60 oz / $ 0.00
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 139 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.25 gal Infusion -- 154 °F 45 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.65 g | 34.6 qt) 8.59 34.4  
Mash volume with grains (equipment estimates 9.51 g | 38.1 qt) 9.45 37.8  
Grain absorption losses -1.34 -5.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.59 34.4
Equipment Profile Used: System Default
"Dunkelweizen" Dunkelweizen beer recipe by Brian Starr. BIAB, ABV 5.36%, IBU 14.75, SRM 16.44, Fermentables: (Wheat Malt, Pilsner, Caramel Wheat, Munich Dark, Carafa III) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-05 14:32 UTC