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Indian Brown

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 9 gallons (fermentor volume)
Pre Boil Size: 9.89 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Friday September 11th 2015
1.072
1.018
7.0%
59.0
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18.50 lb American - Pilsner18.5 lb Pilsner 37 1.8 80.9%
18 oz American - Caramel / Crystal 60L18 oz Caramel / Crystal 60L 34 60 4.9%
18 oz German - CaraMunich I18 oz CaraMunich I 34 39 4.9%
14 oz United Kingdom - Pale Chocolate14 oz Pale Chocolate 33 207 3.8%
4 oz American - Roasted Barley4 oz Roasted Barley 33 300 1.1%
1 lb Brown Sugar1 lb Brown Sugar 45 15 4.4%
366 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Warrior2 oz Warrior Hops Pellet 16 Boil 60 min 59.01 50%
2 oz Vanguard2 oz Vanguard Hops Pellet 5 Aroma 0 min 50%
4 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 8.2 32.8  
Mash volume with grains 9.95 39.8  
Grain absorption losses -2.73 -10.9  
Remaining sparge water volume (equipment estimates 5.36 g | 21.4 qt) 4.6 18.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 10.65 g | 42.6 qt) 9.89 39.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 9 36  
Going into fermentor 9 36  
Total: 12.8 51.2
Equipment Profile Used: System Default
"Indian Brown" American Brown Ale beer recipe by Brewer #50920. All Grain, ABV 7.04%, IBU 59.01, SRM 20.68, Fermentables: (Pilsner, Caramel / Crystal 60L, CaraMunich I, Pale Chocolate, Roasted Barley, Brown Sugar) Hops: (Warrior, Vanguard)
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  • Last Updated: 2015-09-11 17:21 UTC