American Pale #1 - Beer Recipe - Brewer's Friend

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American Pale #1

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Thursday August 13th 2015
1.050
1.012
5.0%
41.5
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 85.1%
0.40 kg United Kingdom - Crystal 60L0.4 kg Crystal 60L 34 60 8.5%
0.15 kg United Kingdom - Crystal Rye0.15 kg Crystal Rye 33 90 3.2%
0.15 kg Rolled Oats0.15 kg Rolled Oats 33 2.2 3.2%
4.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Summit15 g Summit Hops Leaf/Whole 18.5 Boil 60 min 30.73 0.7%
10 g Simcoe10 g Simcoe Hops Leaf/Whole 12.7 Aroma 30 min 10.81 0.5%
30 g Amarillo30 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 1.5%
2,000 g lactose2000 g lactose Hops Leaf/Whole 0 Boil 10 min 97.3%
2,055 g / $ 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.1
Mash volume with grains 17.2
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 29.3 L) 16.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 37.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -10.1
Post boil Volume 22
Going into fermentor 22
Total: 30.6  
Equipment Profile Used: System Default
"American Pale #1" American Pale Ale beer recipe by DBMikeCJ. All Grain, ABV 5.01%, IBU 41.54, SRM 10.89, Fermentables: (Pale 2-Row, Crystal 60L, Crystal Rye, Rolled Oats) Hops: (Summit, Simcoe, Amarillo, lactose)
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  • Last Updated: 2017-12-04 19:11 UTC