Pliny the Toddler - Beer Recipe - Brewer's Friend

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Pliny the Toddler

130 calories 11.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: AHA
Calories: 130 calories (Per 12oz)
Carbs: 11.4 g (Per 12oz)
Created: Sunday August 9th 2015
1.040
1.007
4.4%
57.8
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Maris Otter Pale4 lb Maris Otter Pale 38 3.75 47.1%
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 47.1%
0.50 lb German - CaraMunich II0.5 lb CaraMunich II 34 46 5.9%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 17.2 Boil 60 min 34.27 22.2%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.8 Boil 10 min 8.52 22.2%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10.7 Boil 10 min 7.73 22.2%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7.1 Whirlpool at 150 °F 15 min 7.25 33.3%
2.25 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.89 gal Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.15 g | 36.6 qt) 7.81 31.3  
Mash volume with grains (equipment estimates 9.83 g | 39.3 qt) 8.49 34  
Grain absorption losses -1.06 -4.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.83 g | 31.3 qt) 6.5 26  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.53 22.1  
Hops absorption losses (whirlpool, hop stand) -0.03 -0.1  
Volume into fermentor 5.5 22  
Total: 7.81 31.3
Equipment Profile Used: System Default
"Pliny the Toddler" American Pale Ale beer recipe by AHA. BIAB, ABV 4.36%, IBU 57.77, SRM 6.33, Fermentables: (Maris Otter Pale, Pale 2-Row, CaraMunich II) Hops: (Warrior, Chinook, Centennial, Cascade)
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  • Last Updated: 2015-11-15 01:58 UTC