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Ipa goes for 2

149 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 100 min
Batch Size: 31 liters (ending kettle volume)
Pre Boil Size: 34 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Monday July 27th 2015
1.049
1.010
5.1%
49.8
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6 kg Finland - Pilsner Malt6.001 kg Pilsner Malt 37 3.84 91.9%
0.21 kg Finland - Vienna Malt0.21 kg Vienna Malt 36 6.51 3.2%
0.32 kg Finland - Crystal Malt 500.32 kg Crystal Malt 50 35 49.21 4.9%
6.53 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 13.7 Boil 90 min 18.94 9.1%
10 g Southern Cross10 g Southern Cross Hops Leaf/Whole 13.7 Boil 20 min 6.5 6.1%
10 g Cascade10 g Cascade Hops Leaf/Whole 9.1 Boil 20 min 4.32 6.1%
10 g Dr. Rudi10 g Dr. Rudi Hops Leaf/Whole 11.7 Boil 20 min 5.55 6.1%
20 g Southern Cross20 g Southern Cross Hops Leaf/Whole 13.7 Boil 7 min 5.76 12.1%
20 g Dr. Rudi20 g Dr. Rudi Hops Leaf/Whole 11.7 Boil 7 min 4.92 12.1%
20 g Cascade20 g Cascade Hops Leaf/Whole 9.1 Boil 7 min 3.83 12.1%
20 g Southern Cross20 g Southern Cross Hops Leaf/Whole 13.7 Boil 0 min 12.1%
20 g Dr. Rudi20 g Dr. Rudi Hops Leaf/Whole 11.7 Boil 0 min 12.1%
20 g Cascade20 g Cascade Hops Leaf/Whole 9.1 Boil 0 min 12.1%
165 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.6
Mash volume with grains 23.9
Grain absorption losses -6.5
Remaining sparge water volume 21.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 41.3 L) 34
Boil off losses -9.5
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil volume (equipment estimates 23.7 L) 31
Estimated amount in fermentor 31
Total: 41.4  
Equipment Profile Used: System Default
"Ipa goes for 2" American IPA beer recipe by Postiz. All Grain, ABV 5.1%, IBU 49.81, SRM 8.91, Fermentables: (Pilsner Malt, Vienna Malt, Crystal Malt 50) Hops: (Magnum, Southern Cross, Cascade, Dr. Rudi)
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  • Public: Yup, Shared
  • Last Updated: 2015-07-28 09:15 UTC