Amarillo pale - Beer Recipe - Brewer's Friend

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Amarillo pale

162 calories 15.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Thursday May 28th 2015
1.053
1.011
5.6%
63.0
14.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 80%
0.40 kg Torrified Wheat0.4 kg Torrified Wheat 36 2 8%
0.10 kg German - Carafa III0.1 kg Carafa III 32 535 2%
0.50 kg United Kingdom - Cara Malt0.5 kg Cara Malt 35 17.5 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Summit20 g Summit Hops Leaf/Whole 17.4 Boil 60 min 38.73 28.6%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Boil 20 min 14.49 35.7%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Whirlpool at 100 °C 20 min 9.77 35.7%
70 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Tap water treated with sodium meta
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion -- 68 °C 60 min
3.5 L Sparge -- 90 °C --
2.5 L Sparge -- 90 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34 L) 32.9
Mash volume with grains (equipment estimates 37.3 L) 36.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.1 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 22
Total: 32.9  
Equipment Profile Used: System Default
"Amarillo pale" American IPA beer recipe by PopupBrewer. BIAB, ABV 5.6%, IBU 63, SRM 14.57, Fermentables: (Pale 2-Row, Torrified Wheat, Carafa III, Cara Malt) Hops: (Summit, Amarillo) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-28 13:32 UTC