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Hopcode Cache

207 calories 21.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 46 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sean Coates
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Saturday May 9th 2015
1.067
1.017
6.6%
81.1
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Canadian - Pale 2-Row10 kg Pale 2-Row 36 1.75 83.3%
1 kg American - Rye1 kg Rye 38 3.5 8.3%
0.50 kg American - Caramel / Crystal 75L0.5 kg Caramel / Crystal 75L 33 75 4.2%
0.50 kg German - CaraFoam0.5 kg CaraFoam 37 1.8 4.2%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Warrior45 g Warrior Hops Pellet 14 Boil 60 min 40.23 20.5%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 30 min 24.54 22.7%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Boil 10 min 9.95 22.7%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 5 min 6.36 22.7%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 11.4%
220 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 36
Mash volume with grains 43.9
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 21.6 L) 22.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 44.7 L) 46
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 38
Going into fermentor 38
Total: 58.9  
Equipment Profile Used: System Default
"Hopcode Cache" American IPA beer recipe by Sean Coates. All Grain, ABV 6.55%, IBU 81.08, SRM 8.69, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 75L, CaraFoam) Hops: (Warrior, Centennial, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-09 22:22 UTC