PSJ Lager 2
158 calories
16.4 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
25.71 |
9.1% |
|
2 oz |
Artisan - Liberty2 oz Liberty Hops |
|
Pellet |
3.7 |
Boil
|
0 min |
|
36.4% |
|
2 oz |
Artisan - Willamette2 oz Willamette Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
36.4% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.5 |
Boil
|
0 min |
|
18.2% |
|
5.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 2 qt/lb
|
5.75 |
23
|
|
Mash volume with grains
|
6.67 |
26.7
|
|
Grain absorption losses
|
-1.44 |
-5.8
|
|
Remaining sparge water volume (equipment estimates 2.64 g | 10.6 qt)
|
1.94 |
7.8
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.71 g | 26.8 qt)
|
6 |
24
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.21 |
-0.8
|
|
Post boil Volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
Total:
|
7.69
|
30.8
|
| Equipment Profile Used: |
System Default |
"PSJ Lager 2" International Amber Lager beer recipe by Brewer #455882. All Grain, ABV 4.76%, IBU 25.71, SRM 10.33, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 40L, Melanoidin, Carapils Malt) Hops: (Magnum, Liberty, Willamette, Saaz)
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- Last Updated: 2026-08-22 17:45 UTC