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Sweater Weather

172 calories 17.8 g 12 oz
Beer Stats
Method: BIAB
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8.07 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: D. Stern
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Tuesday July 15th 2025
1.052
1.013
5.2%
15.6
16.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Dark Wheat5 lb Dark Wheat 39 6.5 41.7%
5 lb Munich5 lb Munich 37 6 41.7%
1.50 lb German - Bohemian Pilsner1.5 lb Bohemian Pilsner 38 1.9 12.5%
0.25 lb German - CaraMunich II0.25 lb CaraMunich II 34 46 2.1%
0.25 lb American - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 33 550 2.1%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 11.76 57.1%
0.75 oz Tettnanger0.75 oz Tettnanger Hops Pellet 4.5 Boil 10 min 3.84 42.9%
1.75 oz / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 9.82 39.3  
Mash volume with grains 10.78 43.1  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 8.07 32.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 6.5 26  
Volume into fermentor 6.5 26  
Total: 9.82 39.3
Equipment Profile Used: System Default
"Sweater Weather" Dunkelweizen beer recipe by D. Stern. BIAB, ABV 5.15%, IBU 15.6, SRM 16.41, Fermentables: (Dark Wheat, Munich, Bohemian Pilsner, CaraMunich II, Midnight Wheat Malt) Hops: (Hallertau Mittelfruh, Tettnanger)
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  • Last Updated: 2025-11-03 15:23 UTC