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Awesome Recipe

144 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Dark American Lager
Boil Time: 70 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Friday July 4th 2025
1.047
1.012
4.6%
25.6
21.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g American - Pilsner3000 g Pilsner 37 1.8 62.1%
1,000 g Munich1000 g Munich 37 6 20.7%
500 g German - Caramel Pils500 g Caramel Pils 35 2.4 10.4%
330 g German - Carafa I330 g Carafa I 32 340 6.8%
4,830 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Magnum9 g Magnum Hops Pellet 15 Boil at 100 °C 60 min 17.63 27.3%
12 g Hallertau Mittelfruh12 g Hallertau Mittelfruh Hops Pellet 4.5 Boil at 100 °C 30 min 5.42 36.4%
12 g Hallertau Mittelfruh12 g Hallertau Mittelfruh Hops Pellet 4.5 Boil at 100 °C 10 min 2.56 36.4%
33 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L Strike 57 °C 78 °C 70 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 25 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 19.3
Mash volume with grains 22.5
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 15.2 L) 14.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 28.4
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22
Going into fermentor 22
Total: 34.1  
Equipment Profile Used: System Default
"Awesome Recipe" Dark American Lager beer recipe by Brewer #460316. All Grain, ABV 4.6%, IBU 25.6, SRM 21.03, Fermentables: (Pilsner, Munich, Caramel Pils, Carafa I) Hops: (Magnum, Hallertau Mittelfruh)
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  • Last Updated: 2025-07-04 04:30 UTC