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kulüp IPA

192 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 192 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Monday June 30th 2025
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1.063
1.011
6.8%
38.0
4.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg German - Pale Ale6.5 kg Pale Ale 39 2.3 100%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 60 min 38.02 14.3%
20 g Citra20 g Citra Hops Pellet 11 Whirlpool at 75 °C 15 min 11.4%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Whirlpool at 75 °C 15 min 11.4%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Whirlpool at 75 °C 15 min 11.4%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 3 days 17.1%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 17.1%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 17.1%
175 g / 0.00
 
Yeast
Lallemand - LalBrew Pomona
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
KALTUN SU, Izmir, Turkey
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26 L Strike 71 °C 65 °C 60 min
13 L Sparge 75 °C 75 °C --
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 28 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2 L/kg 13
Mash volume with grains 17.3
Grain absorption losses -6.5
Remaining sparge water volume 24.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.8 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 24.2 L) 22
Hops absorption losses (whirlpool, hop stand) -0.3
Estimated amount in fermentor 21.7
Total: 37.4  
Equipment Profile Used: System Default
"kulüp IPA" American IPA beer recipe by bira delisi. All Grain, ABV 6.76%, IBU 38.02, SRM 4.91, Fermentables: (Pale Ale) Hops: (Simcoe, Citra, Galaxy, Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-07-02 10:51 UTC